Laying Up Supper combined for all sections.
Main Course: Fish Pie served with seasonal vegetables.
This product has been made in a kitchen that uses nut ingredients. Please advise at time of booking if you have any dietary requirements.
Fish Pie served with seasonal vegetables, followed by chocolate & raspberry roulade with cream.
These meals have been made in a kitchen that uses nut ingredients. Please advise at time of booking if you have any dietary requirements.
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